August 20th marks a day that many have been eagerly awaiting: National Bacon Lovers Day! Whether you like your bacon crispy, chewy, or somewhere in between, this day is all about indulging in one of America’s favorite foods. In Omaha and across the nation, bacon enthusiasts unite to celebrate this salty, savory treat in all its delicious forms. Let's dive into the history of bacon, uncover some fun facts, and explore interesting ways to enjoy bacon today!

A Brief History of Bacon

Bacon has a long and storied history that dates back thousands of years. The word “bacon” comes from the Old High German word “bacho,” which means “buttock” or “ham.” The practice of curing pork belly to create bacon began with the ancient Chinese around 1500 B.C. They discovered that salting and smoking pork preserved the meat, making it last longer. This method quickly spread to the Romans, who introduced it to Europe during their conquests.

During the Middle Ages, bacon became a staple in European diets, particularly in England, where it was considered a symbol of prosperity. In fact, the phrase “bringing home the bacon” originated in 12th-century England when a church in the town of Dunmow would award a side of bacon to any man who could swear before the congregation that he had not argued with his wife for a year and a day.

Bacon made its way to the United States with European settlers, and it didn’t take long for Americans to develop a taste for it. Today, the U.S. is one of the largest consumers of bacon in the world, and it’s hard to imagine a breakfast without a few sizzling strips on the plate.

Fun Facts About Bacon

• Bacon is Big Business: In the U.S., bacon is a multi-billion-dollar industry. Americans consume nearly 18 pounds of bacon per person each year!

• Bacon and Space: In 1969, the Apollo 11 astronauts brought bacon with them on their historic mission to the moon. The bacon was freeze-dried and vacuum-sealed, proving that even in space, bacon reigns supreme.

• Bacon Flavors Galore: While traditional pork bacon remains the most popular, there are now many varieties, including turkey bacon, beef bacon, and even vegan bacon made from soy or tempeh.

• Bacon Vodka?: Yes, it’s a thing! Bacon-infused vodka is popular for making bacon-flavored cocktails, particularly the “Bacon Bloody Mary.”

• Bacon Sundae: For those with a sweet tooth, bacon pairs surprisingly well with ice cream. Bacon sundaes have become a trendy dessert, offering the perfect balance of sweet and salty flavors.

Interesting Ways to Enjoy Bacon

National Bacon Lovers Day is the perfect opportunity to get creative with your bacon dishes. Here are some unique and delicious ways to enjoy bacon today:

1. Bacon-Wrapped Delights: Everything tastes better with bacon, and wrapping it around your favorite foods is a surefire way to elevate your culinary experience. Bacon-wrapped jalapeño poppers, bacon-wrapped shrimp, and bacon-wrapped asparagus are just a few crowd-pleasers.

2. Bacon in Baked Goods: Incorporating bacon into baked goods might sound unusual, but the savory flavor complements sweetness in a delightful way. Try adding crumbled bacon to your next batch of chocolate chip cookies, or whip up some maple-bacon cupcakes for a real treat.

3. Bacon Jam: Bacon jam is a versatile condiment that can be used on burgers, sandwiches, or even as a topping for cheese and crackers. It’s a sweet and savory spread made by simmering bacon with onions, brown sugar, and a splash of vinegar.

4. Bacon-Wrapped Desserts: Bacon-wrapped dates stuffed with goat cheese are a sophisticated appetizer with the perfect mix of sweet, savory, and creamy flavors. For a simpler treat, try dipping crispy bacon strips in melted chocolate.

5. Bacon Pizza: Upgrade your pizza game with bacon as a topping. Combine it with other favorites like mushrooms, onions, or even pineapple for a mouthwatering combination that’s hard to beat.

6. Bacon Bloody Mary: Kickstart your day with a bacon-infused Bloody Mary. You can use bacon-flavored vodka or simply garnish your drink with a crispy strip of bacon for an extra burst of flavor.

7. Bacon Breakfast Tacos: Give your breakfast tacos a bacon boost by adding crispy bacon strips to scrambled eggs, cheese, and your favorite toppings. It’s a hearty and satisfying way to start the day.

8. Bacon-Wrapped Meatloaf: Take your classic meatloaf to the next level by wrapping it in bacon before baking. The bacon not only adds flavor but also keeps the meatloaf juicy and tender.

9. Bacon and Avocado Toast: Avocado toast has become a breakfast staple, and adding bacon takes it to new heights. The combination of creamy avocado and crispy bacon on a toasted slice of bread is pure perfection.

10. Bacon Salad: Yes, bacon can even make salads more exciting. Sprinkle crumbled bacon over your favorite greens, or try a warm bacon vinaigrette for a unique twist on the classic salad dressing.

Join the Bacon Craze!

On National Bacon Lovers Day, bacon is more than just a side dish—it’s the star of the show. Whether you’re enjoying it in a classic breakfast, experimenting with new recipes, or indulging in a bacon-themed treat, today is all about celebrating the smoky, salty goodness that is bacon.

So, how are you planning to enjoy your bacon today? Share your favorite bacon recipes or tag us in your bacon-inspired creations on social media! Let’s spread the bacon love across Omaha and beyond.

Happy National Bacon Lovers Day!

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